The Laurel of Asheville‘s Community Events Calendar
If you would like to submit an event to appear in our online Community Events Calendar, please visit our submission page.
The Laurel of Asheville is a lifestyle magazine focused on the arts, culture, and communities of Western North Carolina, and submitted events should fall within this context. If your event occurs over several days, please submit multiple events. Events extending beyond a month will not be accepted. All submissions are subject to editorial approval and edits for clarity and style before being published online. If you are going to include a photograph, please be certain that you have the rights to utilize that image. If there is a question about image rights, we may remove the image. Also, images should be no larger than 2000 pixels wide. Large images will prevent the event from being submitted. Please allow up to 5 days for your even to be posted. If you encounter difficulties submitting an event, please email [email protected].
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Rustic Italian Crafted with Care
April 25, 2025 @ 6:00 pm - 8:30 pm
$75
Barn Door Ciderworks is partnering with Amber Amara, head honcho and chef of Bistro Betty Food Truck, for a delicious dinner event on Friday, April 25, 2025, at 6pm at Barn Door Ciderworks. Guests will enjoy cider paired with a delectable four-course meal inspired by rustic Italian traditions. The menu can be adapted to vegetarians upon request.
The evening’s four-course menu begins with happy hour snacks using local cheeses, stuffed olives and focaccia. The first course will be potato & ricotta gnocchi, sun-dried tomato basil gremolata, and seared wild shrimp, followed by a second course of Chicken or eggplant parmigiana, served with Tuscan arugula salad. No rustic meal would be complete without dessert and Amara has orange & cinnamon tiramisu planned.
The pairing ciders will include exclusive Barn Door offerings not yet available to the public. We’ll share tastes from special bottles that we’ll open just for this event. All ciders are barrel-aged to dryness and only use local apples in the production. We never add sugar, sweeteners, other fruits or flavorings.
Visit our website for more information and to get your tickets.

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